Tuna Salad (tonijnsalade) is not really a salad as such, it´s widely consumed in Holland to make rolls, sandwiches and canapés, among other things. It's a mixture of tuna, mayonnaise and a few other ingredients that you probably already have at home. It's ideal for both children and adults. Furthermore, it's as easy as mixing a few ingredients, and you're done!
Why make this Tuna Salad recipe
This recipe for tuna salad is prepared in 5 minutes or less, with ingredients that you probably already have at home. Any tuna lover will love this delicious and easy recipe.
It's served in sandwiches, rolls, canapés and you can even serve it, for example, on lettuce leaves for a healthy wrap. It's often served with small toasts as a snack or tapas so that everyone can help themselves.
Ingredients you need to make this Tuna Salad recipe
To make this Tuna Salad you need just a few ingredients, below I share everything you need:
- Tuna: to make the tuna salad you need 4 drained cans of tuna, whichever you like best (tuna in sunflower oil, olive oil or natural)
- Mayonnaise: the next ingredient is mayonnaise, you need 3/4 cup of mayonnaise, make here for the recipe to make homemade mayonnaise
- Corn: you need 4 tablespoons of canned sweet corn
- Onion: you need half a red onion chopped very finely
- Ketchup: this recipe needs two tablespoons of ketchup
- Salt and pepper: add salt and pepper to taste
Kitchen utensils you need to make this recipe
One of the things I love about making this Tuna Salad recipe is that it's quick and easy. You can make some sandwiches in no time or a delicious dip for a tapas night. To make this delicious and easy recipe, you need to have the following kitchen utensils:
- Bowl: you need a bowl to mix all the ingredients
- Spoon: to mix the ingredients
- Cutting board and a knife: to cut the onion
How to make Tuna Salad
It's as simple as mixing all the ingredients and enjoying this Tuna Salad however you like.
Frequently asked questions
Below I answer some frequently asked questions, if you do not find the answer, you can leave a comment below. I will be happy to resolve any doubt.
How can I make this Tuna Salad lighter?
You can replace the mayonnaise with the same amount of Greek yogurt, this way you get a healthier tuna salad.
How long can I keep the Tuna Salad in the fridge?
You can keep it for two to three days in the refrigerator.
How much Tuna Salad will I have making this recipe?
I was kind enough to weigh out the Tuna Salad for you. 😉 You will have about 400 grams of salad. Enough quantity to serve as a snack along with some toast or to make some delicious sandwiches.
Save this Tuna Salad recipe on Pinterest!
Save this recipe on Pinterest so that you won't lose it. Like this, when you go are going to make it, you don't go crazy looking for this recipe on the website. You just have to click on the Pinterest button below where it says “Spread the love”, and this recipe will automatically be saved on a board on your Pinterest account.
If you like this recipe, check out the following recipes
I share with you some recipes that you can prepare as a snack along with this recipe for a night of tapas:
- If you make this Tuna Salad, you can't miss this Egg Salad. It's also a Dutch recipe and delicious accompanied by some toasts, just like the Tuna Salad.
- Make this Algerian Pizza or this Algerian Coca, without any doubt, everyone will love either one!
- Make a jar of Homemade Lemonade to serve with the snacks.
I'll also share my favorite bread recipes:
- These Baguettes without kneading, they are a complete success, serve them with tuna, a little bit of lettuce, and you will see how successful these sandwiches are going to be.
- You can also make these Homemade Crunchy Bread Rolls . They have the perfect size to make several sandwiches for guests.
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