Falafel is a chickpea deep-fried ball typical of the Arab cuisine. In Middle Eastern countries it is a very well-known street food and you can find it on any corner. It´s usually served in a pita bread with tomato, lettuce, onion and yogurt sauce. Today this recipe is known throughout the world for […]
Author: Oum Bilal
Receta Mtewem En Salsa Blanca («Albóndigas» Argelinas Con Ajo)
1 commentThis Mtewem or Tajine Mtewem recipe is an Algerian recipe that consists of meatballs, pieces of beef, garlic and chickpeas, among other things. The meatballs are made in a white sauce with garlic which is very easy to prepare, they get soft and delicious. This recipe has a lot of garlic and is ideal […]
Tuna Salad For Sandwiches in 5 Minutes: Dutch Recipe
0 commentsTuna Salad (tonijnsalade) is not really a salad as such, it is widely consumed in Holland to make sandwiches, rolls and canapés, among other things. It's a mixture of tuna, mayonnaise and a few other ingredients that you probably already have at home. It's ideal for both children and […]
Tajine Zitoune (Chicken Tagine with Olives): Algerian Recipe
9 commentsTajine Zitoune (chicken tagine with olives), is an Algerian recipe that consists of chicken in an aromatic sauce with olives, carrots and cinnamon, among other things. Chicken cooked over medium heat is tender and juicy, very tasty and aromatic. Delicious with a warm bread to dip into the sauce. […]
How to Make Homemade Pasta: Step by Step Recipe
0 commentsMaking Homemade Pasta is SO easy! And it's so worth your time to make your own pasta. Learn how to make your own pasta at home with this easy recipe explained step by step using few ingredients. Not only is it way more delicious than the pasta you buy […]
The Best Recipe To Make Chili Con Carne
0 commentsThe colder months are coming and with it the delicious and warm recipes like this Chili con Carne. I present to you the best recipe to make Chili con Carne: it's prepared in no time, this makes it an ideal meal for a day when you don't have much time to cook, but still […]
How to Make Mhadjeb (Algerian Stuffed Flatbread): Recipe to make Mhadjeb
0 commentsMhadjeb, Mhajeb, or also called Mahjouba, are stuffed flatbreads or some people call them crêpes, from Algeria. The dough has simple ingredients such as semolina, flour, salt and water. The Mhadjeb is filled with a sauce made with fresh tomato and onion. This Mhadjeb recipe is the basic recipe, you can make the filling […]
Egg Salad in 5 Minutes: Original Dutch Recipe
0 commentsThis Egg Salad (eiersalade) is an original recipe from Holland. It's a classic to serve during a brunch, to have with some breadsticks, to make canapes or to make delicious sandwiches. This is a very easy and quick recipe, but with which you will have incredible […]
Chicken with Chickpeas in Tomato Sauce: Algerian Recipe
10 commentsis prepared very quickly and is very easy to make. Basically, you just need to gather the ingredients and wait until it's ready. The sauce is delicious and has a perfect thickness for dipping your favorite bread […]
Special Brioche Flavored With Orange Blossom
10 commentsThis Special Brioche Bread Flavored with Orange Blossom is very spongy and has a perfect touch of sweetness. It's ideal for a Sunday morning, a special birthday breakfast, or any day you feel like preparing something special. It's sweet and has an incredible aroma. This brioche bread does not contain milk or butter […]
